| TVP Styles: YL; YZ; FK; SHM
Crude protein (dry basis N*6.25) ≥50%
Sensory organ index
The exterior presents light yellow,no mildew. It presents granules(YL01),sponge state. There is no foreign matter to the naked eye.
Application: boiled dumpling, sausages, meat balls, farci food, seasoning paste,... |
